Recent articles by Sally Wise
Choko Muffins with Lemon, Lime and Coconut
Never despise the humble choko, says Sally Wise. It has a multitude of culinary applications, such as in these light and lovely muffins.
Beetroot, beef and bacon soup with cream cheese dumplings
The rich, earthy tones of beetroot are matched with lovely light dumplings in this delicious and colourful soup.
Steamed fish buns with red pepper and garden herb salad
Autumn brings with it cooler evenings – the perfect accompaniment to these steamed fish buns from Sally Wise's latest book Ultimate Slow Cooker.
Freezing fruit
Freezing fruit is a great way to enjoy their seasonal abundance all year round.
Pumpkin and corn timbales
Creamy, light timbales are matched perfectly to the earthiness of sage and a hint of salty pancetta, writes SALLY WISE.
Tangy tamarillo jam
Drought-tolerant tree tomatoes, or tamarillos, make excellent jam, says SALLY WISE.
