Garlic celebrations
Love garlic? Penny Woodward tells you how to celebrate with garlic.
Mustardy marvel
The sharp lemony flavour with hot peppery aftertaste make this mustard a winner, writes Penny Woodward.
Marvellous microgreens
Nutritious microgreens, explains Penny Woodward, are quick to grow and delicious to eat.
Love-in-a-mist
Penny Woodward says that despite its delicate looks, love-in-a-mist is surprisingly tough and easy to grow.
On fruit patrol
There can be some nasty pests and diseases in the summer orchard.Try Peter Cundall's trusted control methods.
Broad bean harvesting
Broad beans are delicious, good for the soil and easy to grow. They can be planted from autumn to spring in most regions of Australia.
Tomatoes for all occasions
The stakes are high in the tomato-growing world. Paul West reveals the best varieties for salads, slicing, saucing, stuffing and more.
Globe artichoke time
They're delicious, unrivalled, flavoursome food, writes Penny Woodward.
What to plant in October
Not sure whether to plant a pumpkin or a pommelo in October? Check out Justin Russell's seasonal spring guide.
Growing black tommies
For sublime flavour try your hand at growing black tomatoes, writes Penny Woodward.
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Create a slug barrier
Peter Cundall first suggested this method of pear and cherry slug control.
Eggplants aplenty!
Justin Russell investigates the best eggplant varieties for your garden plus growing, harvesting and storage advice.