Succulent sedums
Sometimes we forget about the tough, hard working plants in our gardens, says PENNY WOODWARD
What’s summer without basil?
There's a good case for growing a big patch of basil in the summer garden, especially if you love this herb.
Pyrethroid pesticide warning
PENNY WOODWARD asks how safe are our ‘safe’ insecticides?
An abundance of blackberries
An epic blackberry crop has JUSTIN RUSSELL convinced that growing your own food is about abundance, not scarcity.
Sun-loving santolina
PENNY WOODWARD says grey-leafed plants like santolina thrive in hot, dry weather.
Have a very cherry Christmas!
Christmas wouldn't be complete without cherries, but for a sour twist, JUSTIN RUSSELL suggests trying Morello cherries.
Dill is for digestion
This ‘gallant expeller of wind’ eases indigestion caused by Christmas fare, says PENNY WOODWARD.
Heirloom pumpkins
PENNY WOODWARD reminds us that it's not too late to plant pumpkins to ensure a good supply for winter.
Why not try turmeric?
Turmeric is easier to grow than ginger, says PENNY WOODWARD, and has many varied uses.
If the caps fit
Capsicums are heat loving summer vegies that look and taste great with the right care, says JUSTIN RUSSELL.
Hidden surprises surface in spring
The beginning of spring is an exciting time in JENNIFER STACKHOUSE's new cold climate Tassie garden.