Winter 2024 – Our 150th issue!
This year marks the 25th Anniversary of ABC Organic Gardener and we are celebrating with our 150th issue, which is filled with organic goodness! We look back on what we’ve achieved with highlights from our quarter century, including top winter crops and how to grow them from our writers. Plus, stunning roses to plant now, how to grow the late Peter Cundall’s favourite crop (potatoes) and tips for growing kimchi ingredients. It’s a bumper issue to celebrate!
25 years and thriving!
Editor Steve Payne introduces a special section celebrating our quarter century, starting with his favourite stories.
A lifetime of gardening + winter crops
Our regular expert writers look back on what inspired their organic journey. Plus, their top winter crops and how to grow them.
Treasure unearthed
Peter Cundall was an immense part of Organic Gardener’s success so we’ve included one of his classic articles, all about growing an organic gardening staple: potatoes.
The queen of flowers
Eliza Henry-Jones introduces some of her favourite roses and how to get started with bare-rooted plants.
A gardener for all seasons
Annemarie Bolduc visits a gardener with an infectious love of nature, food growing, and the changing seasons.
Discovering kimchi
Jian Liu tells how to grow your own kimchi ingredients, while Phil Dudman shares a story and recipe.
Special: Organic pest control guide
Phil Dudman provides a comprehensive guide to common garden pests and how to deal with them.
From madness to mainstream
Organic and biodynamic wines have come a long way in Australia in the last 25 years, writes Max Allen.
Plus our regular articles:
- Harvest: Annabel Langbein shares some of her favourite recipes
- Plant: The joy of berries
- Action: Our experts share their top tips for gardening success
- Matters: News and events
- Library: The best books reviews
- Losing the plot: After 16 years on Plot Farm, Simon Webster has learnt a thing or two
It’s easy to subscribe!
